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Jane Grigson The Art of Making Sausages Pates and Other Charcuterie - Image 1
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Alfred A. Knopf

Jane Grigson The Art of Making Sausages Pates and Other Charcuterie

$36.99

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Jane Grigson The Art of Making Sausages Pates and Other Charcuterie

Condition: Pre-owned - Good. Gently used; light shelf wear to dust jacket and edges, small tape repair at inside spine.

Features: Comprehensive guide to charcuterie with recipes for sausages, pates, terrines; includes diagrams and pen-and-ink illustrations.

Illustrations: Drawings by M. J. Mott.

Publisher: Alfred A. Knopf; Manufactured in the United States of America; Publication year 1986 (Seventh Printing).

Language: English.

Perfect for cooks, charcuterie enthusiasts, cookbook collectors, or reference for traditional meat preservation.

See photos for close-up of condition.
chestertown21620, US
1 in stock
Book Cover Type
Other
Genre
Arts
Language Version
Other
Target Audience
Adults