The First Mess Cookbook by Laura Wright, creator of the award-winning blog The First Mess, features over 125 vibrant plant-based recipes designed around the seasons. This visually stunning hardcover celebrates wholesome ingredients, creative vegan cooking, and flavorful, nourishing meals for every occasion.

Ideal for vegans, vegetarians, or anyone seeking healthy, sustainable eating inspiration.

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Item Details

Title: The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons

Author: Laura Wright

Publisher: Avery (Penguin Random House)

Publication Year: 2017

ISBN: 9781583335901

Format: Hardcover

Language: English

Genre: Cooking, Health & Fitness, Lifestyle

Topic: Vegan, Plant-Based, Seasonal Cooking, Healthy Eating, Sustainable Living

Narrative Type: Nonfiction

Illustrator / Photographer: Laura Wright

Literary Movement: Contemporary Natural Living / Sustainable Cuisine

Features: Illustrated, Seasonal Recipes, Color Photography, Index Included

Country/Region of Manufacture: United States

Number of Pages: 296

Item Weight: Approx. 2.6 lbs

Personalized: No

Intended Audience: Adults / Home Cooks

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Condition Notes

Pre-owned in good condition. Dust jacket shows moderate edge and corner wear with light surface scuffs; interior pages clean and intact with no writing or stains.

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Seller Notes

Ships fast and secure from a smoke-free, pet-friendly home. Photos show the exact book you will receive. Dailey Treasures provides accurate item descriptions and professional packaging.

vegan cookbook, plant-based recipes, sustainable cooking, healthy lifestyle, laura wright cookbook, vegetarian meals, farm-to-table recipes, seasonal vegan cooking

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Hashtags

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