The Southern Living Microwave Cookbook by Margaret Chason Agnew is a comprehensive cookbook focused on microwave cooking, with 266 pages of recipes and guidance. Published in 1988 by Oxmoor House, this hardcover book offers a variety of cooking methods utilizing the microwave, making it a valuable resource for home cooks looking to explore new techniques in the kitchen. With a mix of recipes and illustrations, this cookbook from the 1980s provides a detailed look at microwave cooking for those interested in innovative culinary ideas.