"Preserving America's Past" by National Geographic Society is a hardcover book published in 1983 that focuses on preserving American history through various topics in cookery and cultural heritage. Written by National Geographic Learning Staff, this book delves into the rich history and traditions of the United States, providing readers with a unique perspective on the preservation of American culture. With its special attributes and in-depth exploration of American history, this book is a valuable addition to any collection for those interested in the preservation of cultural heritage.